We taste-tested MacGrüner with friends and the consensus was unanimous:

If Sauvignon Blanc and Chardonnay had a one-night stand…

(No hybrids or awkward consequences, we promise.)

This Grüner brings the bright, zesty vibes (think Persian lime and peak summer fruit) but with a little more to say. Thanks to barrel fermentation and 8 months in neutral French oak, it’s got some texture, grip, and just enough weight to make you think the flavors expanded.

Crisp. Rounded. Extremely drinkable.

We’re impressed.